Friday, April 9, 2010

Coconut Yogurt Recipe

One of our fans sent us this great recipe, using the meat from our young green coconuts.
Enjoy! And thank you, Cynthia!

Coconut yogurt recipe:
- cut off top of young green coconut
- pour coconut water into a glass
- scoop out the meat with a spoon (a plastic flat bottomed spoon from take-out Asian food is perfect).
- put meat in blender with about 1/4 cup coconut water
- blend until smooth
- put into a glass bowl or jar with a lid (pyrex is good)
- mix in 2 capsules or 1/4 teaspoon probiotics
- put lid on and wait 12 hours or overnight
- store in fridge
-add honey, berries, granola or favourite topping

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